Travel the globe in one city with chefs Janine Booth and Jeff McInnis' Miami restaurant picks. "Miami is one of our favorite cities in the world and is an incredibly eclectic place with a melting pot of cultures."
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Travel the globe in one city with chefs Janine Booth and Jeff McInnis' Miami restaurant picks. "Miami is one of our favorite cities in the world and is an incredibly eclectic place with a melting pot of cultures."
Take a short day trip excursion from the big cities with these recommendations around the country for everything from roadside barbecue to waterside seafood.
Fuel up at these former auto body and gas stations that have been converted into cool restaurants and bars.
Chef Spike Mendelsohn is the latest chef to open a new restaurant in Miami, Florida. Here is his guide for how to spend a day in Miami Beach from breakfast to late night munchies.
Barman Ben Potts gives his list of new Miami cocktail bars, including his own Beaker & Gray.
Here are five restaurants chefs love where you can experience an authentic Cuban desayuno in Miami.
Take your home bar to the next level by shopping where the pros go.
The must-eat seafood for chefs when visiting Florida.
Sommelier Eric Larkee shares his favorite Miami restaurants with stellar wine lists.
Chef Michelle Bernstein opts for this seafood restaurant when the sun sets.
15 drinkable souvenirs the pros recommend you “hand-import” in your luggage.