Spend a weekend in the Berkshires without leaving your home. All you need is access to the internet.
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Here are five options for chocolate indulgence in the Berkshires, from hot chocolate to chocolate bread to chocolate truffles to beer made with chocolate.
Explore the north end of the Berkshires with this guide from chef Sandy Smith of Gramercy Bistro, located on the MASS MoCA campus in North Adams.
Where to eat, drink, and souvenir shop while you're leaf peeping in the Hudson Valley, the Catskills, and the Berkshires.
Whether it’s for a cold custard treat, a juicy burger, or a lobster roll, pull over to the side of the road for these six authentic American food stands that chefs love.
10 Boston restaurants with prime outdoor tables that also serve great food and drinks.
An Old World style dinner in the country where the farm, the kitchen, and the table are all within feet of each other.
If you drive up the coast from Rhode Island to Maine, here are six restaurants chefs recommend with great food and waterfront views.
Chefs, bartenders, and wine pros lead you to their favorite picnic spots in the Berkshires and help you with ideas for locally-made provisions.
Take a short day trip excursion from the big cities with these recommendations around the country for everything from roadside barbecue to waterside seafood.
Founder Jim Denevan matched Lila Berle's farm with chef Brian Alberg for this year's Outstanding in the Field outdoor dinner event in the Berkshires.
View Boston's Chinatown from the inside with recommendations from local chef Mark O'Leary of Shojo.
Chef Annie Wayte brings her British sensibility to Western Connecticut.
Whether it's grabbing a bite to eat after a shift or filling up after a boozy night out, the Boston local pros love these ten spots that stay open late.
Chef Matt Jennings gives his guide to eating and drinking in his hometown of Boston.
From Maine to Florida, eat your way down the East Coast at these chef-recommended summer seafood shacks.
Sommelier Dan Thomas, of the Red Lion Inn and newly opened Eat on North, is your tour guide for picking up drinkable souvenirs in Berkshire County.
"Pittsfield is our urban side. It is our dark side. It's where we were and where we are going."
Take your home bar to the next level by shopping where the pros go.
Chef Brian Alberg of The Red Lion Inn is your guide for the new Berkshires food scene.