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Round-Up

Chef Bryan Lee Weaver's Nashville

Chef Bryan Lee Weaver's Nashville

Chef Bryan Lee Weaver of Butcher & Bee gives his tireless and in-depth guide to eating, drinking, hiking, and dancing in Nashville. He also throws in an off-the-beaten-track whole hog BBQ joint.

A Perfect Day in Amagansett

A Perfect Day in Amagansett

Start your day with sun salutations, watch the sunset with mango margaritas, and end the night with strong drinks listening to cover bands. This is Kylie Monagan's perfect day in the paradise called Amagansett.

Chef Patrick Connolly's Brooklyn Guide

Chef Patrick Connolly's Brooklyn Guide

Chef Patrick Connolly of Rider takes you along for his perfect day in Williamsburg, Greenpoint, and Bushwick. From pastrami egg & cheese to a hearty ribeye.

A Perfect Day in Montauk

A Perfect Day in Montauk

A guide to a perfect day in Montauk, from breakfast to late night dancing, from the partners of the newly-opened Hamptons restaurant Calissa.

NYC Drinking with Natasha Torres

NYC Drinking with Natasha Torres

Explore NYC's drinking scene with bartender Natasha Torres of Bar Moga, because she says, "in New York, you can find the niche cocktail bar that fulfills your every fantasy."

Chef Daniel Mondok's Portland Guide

Chef Daniel Mondok's Portland Guide

Start the day with a buttermilk biscuit sandwich, stop for off the beaten path tacos, and end the night with tiki cocktails. Here is chef Daniel Mondok's favorite day in Portland, OR.

Chef Thomas Chen's Guide to Queens

Chef Thomas Chen's Guide to Queens

Take a deep dive with this Queens guide from chef Thomas Chen of Tuome, "I grew up in Flushing and I love the neighborhood because it's crowded, but full of great food everywhere."

Chef's Downtown NYC Guide

Chef's Downtown NYC Guide

Chef Matt Abdoo of the newly-opened Pig Bleecker gives you his picks for eating and shopping around the Village in NYC.

Chef's Guide for NYC Indian Eats

Chef's Guide for NYC Indian Eats

From a morning Masala omelette to a late night empanada, chef Hemant Mathur of Sahib gives his guide to NYC Indian restaurants and Jackson Heights food carts.

Chef's Guide to Western Carolina

Chef's Guide to Western Carolina

Chef Adam Hayes gives his local eating and drinking recommendations for Western Carolina, located in the scenic Appalachian Mountains range.

The King Cake Debate

The King Cake Debate

Hey, there is a baby in my cake! Three chefs give their views on the traditional Mardi Gras cake - what makes it tasty and the best places to get them New Orleans.

Where A Sommelier Drinks in New Orleans

Where A Sommelier Drinks in New Orleans

Sommelier Isaiah Estell describes drinking in New Orleans as "the one place in the world that packs so much flavor into such a small package." Here's where he drinks in NOLA.

Chef Kim Canteenwalla's Las Vegas Guide

Chef Kim Canteenwalla's Las Vegas Guide

From steak & eggs in the morning to afternoon gelato to late night sushi, chef Kim Canteenwalla gives you his favorite picks for a day of eating and drinking in Las Vegas.

Chef Erik Niel's Chattanooga

Chef Erik Niel's Chattanooga

From dining with locals at a supper club to hidden gems, here is chef Erik Niel's guide to Chattanooga.