As the weather warms up, restauranteur Emily Hyland (Emmy Squared) passes along her favorite Brooklyn restaurants with outdoor backyard gardens and street-side tables.
Viewing entries tagged
North America
Order a sundae and enjoy a slice of history at Woolworth on Fifth and then follow their chef’s insider Nashville guide. Explore a full day from morning pancakes to late-night pizza and live music.
Chef Shawney Severns of Pemrose in Nashville gives her picks for her favorite seafood restaurants around the USA.
Take a quick road trip to the tiny hamlet of Marshall, situated along the coastline of Highway One, and feast on some of the finest oysters in California.
Tampa has long been known for its strip joints and chain restaurants, but the soul of this west coast Florida city can be found it its Cuban history.
One of Charleston’s best beaches is just fifteen minutes from downtown. Here are some places to explore on Sullivan’s Island, which is worth checking out even in the off-season.
Explore the Nation’s Capital with bartender Megan Barnes’s guide for exploring, eating, drinking, and shopping in the Washington, DC.
Chefs John Vermiglio and Joe Giacomino, of Grey Ghost Detroit and Second Best, give you their insider spots for eating, drinking, and live music in Motor City.
Let chef Ian Boden of The Shack be your tour guide for Staunton, VA, tucked in the hills of Shenandoah Valley.
Eat, drink, and shop in Florence, AL with chef Joshua Quick’s guide to this small Southern city with a rich music history.
Pastry chef Karen Krasne’s guide to San Diego’s best restaurants, boutiques, taco shops, cocktail bars and sight-seeing destinations.
Chef Shawn Burnette hits four NYC boroughs for Middle Eastern Labneh, Mexican tacos, American barbecued ribs, Ethiopian flatbread, and Aussie hangover food.
Explore the Southern sister towns of Hilton Head and Bluffton, SC with restaurant recs from chef Bradon Carter. His local favorites range from dockside oysters to brunch biscuits to Honduran tortillas with eggs and chorizo.
Start your morning with fresh-baked biscuits, have trotters for lunch, and spicy Chinese food for dinner. Chef Jesse Houston is your guide for where to eat in Jackson, Mississippi.
Join chef Matt Bolus of Nashville's 404 Kitchen for a three-city tour of his favorite places to imbibe.
From early morning corned beef & hash to an afternoon Negroni to a late night drink, chef Jeff Williams gives you a full day of Charleston eating (with tacos, BBQ, and a lot more thrown in) -- plus souvenir suggestions too.
From a comforting egg sandwich in the morning to sunset cocktails on a ship in the Hudson to a late night off the beaten track jazz bar, bartender Meaghan Dorman gives you a full boozy day in Tribeca.
From cinnamon French toast to cocktails with a view, this St. Petersburg restaurateur gives you his favorite picks for a perfect day in his hometown.
Chef Brad Willits suggests you start your day with the best breakfast sandwich in Brooklyn and end it snacking on oysters and pimento cheese at his favorite late night bar.
Take a sweet and savory eating tour of Charleston with recommendations from award-winning pastry chef Cynthia Wong.