New Orleans is the birthplace of the Sazerac and the Ramos Gin Fizz. Try your hand at both cocktails with recipes courtesy of The Sazerac Room.
Viewing entries tagged
Cocktails
New Orleans is the birthplace of the Sazerac and the Ramos Gin Fizz. Try your hand at both cocktails with recipes courtesy of The Sazerac Room.
What makes the colorful sunsets on the west coast of Florida even better? Cocktails. Here’s where the pros like to grab an adult beverage both indoors and outdoors in downtown St. Petersburg.
Eat and drink in style around London with these recommendations from bartender and Italicus liqueur creator Giuseppe Gallo.
Explore the Southern sister towns of Hilton Head and Bluffton, SC with restaurant recs from chef Bradon Carter. His local favorites range from dockside oysters to brunch biscuits to Honduran tortillas with eggs and chorizo.
From beach bars to sunset cocktails to late night Flamenco music, chef Massimo De Francesca tells you where the locals eat, drink, and dance in Grand Cayman
From a comforting egg sandwich in the morning to sunset cocktails on a ship in the Hudson to a late night off the beaten track jazz bar, bartender Meaghan Dorman gives you a full boozy day in Tribeca.
Explore NYC's drinking scene with bartender Natasha Torres of Bar Moga, because she says, "in New York, you can find the niche cocktail bar that fulfills your every fantasy."
From vodka & caviar, to beer & pizza, to mezcal & mole, here’s bartender David Shenaut’s drinking guide for Portland, Oregon.
Sommelier Isaiah Estell describes drinking in New Orleans as "the one place in the world that packs so much flavor into such a small package." Here's where he drinks in NOLA.
Cane Rhum Bar & Caribbean Kitchen opens in Charleston and brings a taste of the islands to the Holy City.
When Washington, DC's Columbia Room closed its doors in 2015, people mourned the loss. The good news is it is back, it's bigger and it's friendlier.
Olmsted opens in Brooklyn and chef Greg Baxtrom gives you his perfect day in the borough.
10 insider Paris places to put on your radar from a local chef and sommelier.
New on the Charleston bar scene is Harold's Cabin. Here is a drinking guide from their bartender Drew Childers.
Chef Dylan Benoit visits El Floridita in Havana, Cuba to drink a daiquiri alongside Hemingway.
Here are six real deal New York City Irish pubs sanctioned by the pros.
From craft to classic cocktails, ramen to grits, eat and drink your way through Austin with this bartender's top picks.
Discover the favorite Brooklyn neighborhood bars of bartenders Ivy Mix and Julie Reiner and learn more about their own place, Leyenda.
They are the industry workhorses that are not at all trendy. Three Chicago bartenders pick their favorite classic bars worth visiting.
The romance trifecta - oysters, cocktails, and fireplaces. Here are five bars that have all three.