See New York like a tourist, but eat like a local with our picks for restaurants, coffee shops and bars near Manhattan’s must-visit spots.
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Chinatown
View Boston's Chinatown from the inside with recommendations from local chef Mark O'Leary of Shojo.
Nom Wah Tea Parlor is the oldest dim sum restaurant in New York City and make their egg rolls the traditional way...using eggs.
Late night in Chinatown eating shredded roast duck with chef Dan Silverman.
Fung Tu melds fine dining techniques with Chinese street food. Visit them at the crossroads of Chinatown and the LES.